Types of Whetstone & how to choose?
When the knife is nicked - Coarse stone ( #80 - #400 )
When the knife is dulled - Medium stone ( #700 - #1200 )
More sharpening - Finishing stone (#3000 - #8000 )
How to use?
1) Soak whetstone in water about 3 minutes before use.
2) The knife blade should be kept at an angle of 15-20 on the whetstone.
Model: G-1
Descriptions:
Material: Stone: Synthetic stone, Base: Plastic
Grit: 8000 grit
Product type: Sharpening stones
Country of origin: Japan
Dimensions LxWxH (approx): Stone: 210×73×22 mm
Item weight (approx): 1000 g
Features:
King gold stone with a small nagura stone for finishing/polishing.
Use & Care:
Soak the stone in water for 3 minutes before use and keep wet by sprinkling with water during sharpening.
Soak the nagura stone as well as the finishing stone, use in a circular motion on the finishing stone to restore the surface before sharpening.
Model: G-1
Descriptions:
Material: Stone: Synthetic stone, Base: Plastic
Grit: 8000 grit
Product type: Sharpening stones
Country of origin: Japan
Dimensions LxWxH (approx): Stone: 210×73×22 mm
Item weight (approx): 1000 g
Features:
King gold stone with a small nagura stone for finishing/polishing.
Use & Care:
Soak the stone in water for 3 minutes before use and keep wet by sprinkling with water during sharpening.
Soak the nagura stone as well as the finishing stone, use in a circular motion on the finishing stone to restore the surface before sharpening.
Price: RM 529
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